Saturday, April 16, 2011

Strawberry Pie

Strawberries have been on sale for about a dollar a pound that past few weeks, and I've really been taking advantage. I could eat a pound a day if I let myself. They aren't quite at peak sweetness, but they're still delicious. 

I sliced strawberries into a graham cracker crust and made a filling. I had to wait for the filling to cool.
 The finished pie, chilled just in time so I could eat with my supper.

1 comment:

Mom said...

Your pie looks delicious!